Taco Tuesday $15 3 tacos + agua fresca

Fresh. Bold. Verde.

Modern Mexican cooking with tortillas pressed by hand every morning, salsas made loud on purpose, and a patio that never wants you to leave.

Reserve a table Open Tue–Sun · 12pm till late

From the comal

Small menu, zero shortcuts. Everything below is made in-house — down to the last tortilla chip.

House favorite

Trompo-spun pork, charred pineapple, cilantro, onion. Three per order, gone in four bites each.

Pulled chicken drowned in our tomatillo salsa verde, crema, aged cotija, warm from the oven.

Street corn done right — mayo, lime, chile de árbol, and more cotija than is polite.

Slow-braised beef, melted queso, consommé for dunking. Bring napkins. Bring friends. Or don't.

28 ingredients, two days of work, one plate of the deepest sauce north of Oaxaca. With chicken and rice.

Fried to order, rolled in cinnamon sugar, served with goat's-milk caramel. The only correct ending.

“The al pastor is a religious experience. I've cancelled plans for it. Twice.”

Rosa D. — Google review

4.8★1,900+ reviews

600tortillas pressed daily

$15Taco Tuesday deal

Tuesdays · 3 tacos + agua fresca · $15

Walk-ins welcome till 6pm. After that, the patio belongs to the people who booked.

Reserve now Groups of 8+? Call us — we'll push tables together and turn the music up.